Click on image to enlargeDon gathered the last of the tomatoes and left them on the adirondack in this still life. (And he thinks he's not an artist.)
Don fries up the tastiest green tomatoes EVER. That perfect combo of tender inner sweetness with the savory, crisp crust.
We're back to a typical autumn day after the early snow last week.
Before moving to the farm in November 2003, autumn was my favorite season. But now, living out here, nature is close at hand every day of the year. I get to drive through farmland to work 5 days a week. Each day of each season is observable, touchable, changeable. Even the daily-different clouds are important in the landscape. If you ask what is my favorite season, I might just say "now."
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