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The light red ones are tart and mouthwatering with sugar in pie. The dark ones are sweet - a delectable snack. A lock box waits for payment in the honor system. We drove up North for the day Sunday, looking for good things.
Michigan produces 80% of the world's tart cherries. That little finger (Mission Peninsula) in the yellow circle is where we spent the day Sunday after a three hour drive north from the farm.
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